DESSERTS

DESSERTS

Without a doubt, Turkish cuisine is known worldwide for its delicious desserts. Turkish desserts are made from natural ingredients from legumes to fruits and can be summarized as desserts made from milk, syrup and batter.

Celebrations such as gatherings with family or friends are usually topped off with desserts, which are often served with tea or Turkish coffee.

Delicacies like Baklava, Kadayıf, Fıstık Sarma, Aşure, Sütlaç (Rice Pudding), Kaymaklı Künefe, Kazandibi and Revani will impress you with their delicious flavors.

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TOURISM GUIDE OF TURKEY

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